The Current Menu

Our menu is updated every week to provide the best options for you to choose! Keep an eye out for fresh updates as you place your orders.

This field is hidden when viewing the form

Current Date

This Weeks Meal Choices

Meal choices are for the week of March 10th

Cajun Chicken Pasta

This dish is sure to have you licking the bottom of your bowl! Our blend of herbs and spices over our all-white meat chicken. Served over whole wheat pasta and topped with Brian's very own creamy Cajun pasta sauce. With our garlic roasted green beans and cherry tomatoes. Starting at 301Cal, 28P, 9F, 28C

Unstuffed Bell Pepper

We start with our 90/10 lean ground beef perfectly seasoned and served over a bed of rice then finally topped with sliced bell peppers. Starting at 311 Cal, 27P.25C 12F

Turkey Egg Roll Bowl

Our 93/7 lean ground turkey cooked in Brian's well known teriyaki style sauce, served with a side of rice, and a side of pan seared cabbage. Starting at 340Cal, 27P, 14F, 27C

Total Meals Picked: